Good Food in JB Tip 2 : Braised Duck @ 八里半大家发鸭肉 in Skudai, Johor Bahru, Malaysia


Restaurant name
: 八里半大家发鸭肉 Kedai Masakan Itik Taika Huat

Address: Jalan Kilang Nenas (Jalan Skudai Batu 8½ near Lee Pineapple Factory and SJK Kuo Kuang school)
Map: http://g.co/maps/r4qqu
GPS: 1.523723, 103.6724
Hours: 8:30am to 4:00pm (closed on first day of every lunar month)
Non Halal

 
Duck blood is made into a curd and used to make soup. Availability of duck blood is usually an indication that the stall uses live ducks (which is more tender and naturally sweeter).

 
This kway teow kia is infused with the flavours of the delicious braising sauce and spices used to make the braised duck plus the duck's juices. It goes very well with the meat, tongue and soup.

Sourced from Johor Kaki

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